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|
4
|
deoxyribonucleic acid, the material that contains the information that determines inherited characteristics
|
7
|
a class of molecules that includes sugars, starches, and fiber; contains carbon, hydrogen, and oxygen
|
9
|
the movement of particles from regions of higher density to regions of lower density
|
10
|
a compound of a class of simple organic compounds that contain a carboxyl group and an amino group and that combine to form proteins
|
11
|
hydrocarbon chain often bonded to glycerol in lipid
|
13
|
an organic compound, either RNA or DNA, whose molecules are made up of one or two chains of nucleotides and carry genetic information
|
14
|
a group of atoms that are held together by chemical forces
|
16
|
the attractive force between two bodies of different substances that are in contact with each other
|
18
|
the intermolecular force occurring when a hydrogen atom that is bonded to a highly electronegative atom of one molecule is attracted to two unshared electrons of another molecule
|
|
|
|
|
1
|
molecular subunit of a polymer
|
2
|
a large molecule that is formed by more than five monomers, or small units
|
3
|
the force that holds molecules of a single material together
|
5
|
the minimum amount of energy required to start a chemical reaction
|
6
|
measurement of acidity
|
8
|
any compound that increases the number of hydronium ions when dissolved in water
|
12
|
ribonucleic acid, a natural polymer that is present in all living cells and that plays a role in protein synthesis
|
15
|
a fat molecule or a molecule that has similar properties; examples include oils, waxes, and steroids
|
17
|
an organic compound that is made of one or more chains of amino acids and that is a principal component of all cells
|
19
|
a molecule, either protein or RNA, that acts as a catalyst in biochemical reactions
|
20
|
any compound that increases the number of hydroxide ions when dissolved in water
|
|
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