|
|
3
|
polish sausage
|
5
|
salted eggs of sturgeon fish
|
8
|
sauteed grains like rice cooked in liquid
|
9
|
Smothered. Cooked in liquid or sauce
|
12
|
Large tuber of tropical plant
|
13
|
side dish of red or pinto beans
|
|
|
|
|
1
|
small snacks or apetizers
|
2
|
greek dessert
|
4
|
long, crusty bread
|
6
|
condiment made from fruit, sugar, spices & vinegar
|
7
|
sauce of basil, pine nuts, garlic, parmesan & olive oil
|
10
|
fermented vegetables
|
11
|
rich cake made with small amount of flour and ground nuts or breadcrumbs
|
|
|