|
|
2
|
information sheet that outlines chemical content, labeling, storage, and safety advice
|
5
|
symptoms reported by the patient
|
6
|
cause of a disease
|
7
|
immediate symptoms
|
8
|
round bacteria grouped in a cluster
|
|
|
|
|
1
|
can harbor bacteria and nematodes in dental water lines
|
3
|
chemical that kills many microbes, but does NOT kill spore-forming bacteria
|
4
|
includes gloves, masks, eyeglasses, and clinical attire
|
|
|