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2
|
Wrote 'The Physiology of Taste'
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3
|
Wrote and published the first American cookbook
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4
|
World's oldest surviving cookbook
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5
|
Created first televised cooking show in the United States
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6
|
VWritten by François Massialot in 1691;
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7
|
Known as the 'mother of French haute cuisine'
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8
|
followed by Le Pâtissier François
|
9
|
wrote extensively about the use of Russian service
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